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Butchers', Packers' and Sausage Makers' Red Book

Butchers', Packers' and Sausage Makers' Red Book

Sayer, George Jacob

Type: Book
Language: English
Publisher: Project Gutenberg

Synopsis

TS; Sausages; Meat industry and trade
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Notes: Read online: https://www.gutenberg.org/ebooks/59863 EPUB: https://www.gutenberg.org/ebooks/59863.epub.images Plain text: https://www.gutenberg.org/files/59863/59863-0.txt

Status

Added 2026-10-31 · Updated 2026-10-31 · via gutenberg