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The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc.
Type: Book
Language: English
Publisher: Project Gutenberg
Synopsis
Jewish cooking; TX
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Notes: Read online: https://www.gutenberg.org/ebooks/12350
EPUB: https://www.gutenberg.org/ebooks/12350.epub.images
Plain text: https://www.gutenberg.org/files/12350/12350.txt
Status
Added 2026-10-31 · Updated 2026-10-31 · via gutenberg